Food Menu

Dinner Menu

Appetizers

Macho Nachos
Mound of fresh tortilla chips, cheese, chives, tomatoes and out homemade queso sauce. 6
Add chicken. 2
Add shrimp. 3

Chicken Fingers
Multiple breaded chicken tenders served with your favorite dipping sauce. 6

Fried Portabella Mushrooms
Breaded and deep fried golden brown and served with horseradish dipping sauce. 5

Spinach Artichoke Dip
A unique blend of cream cheese, artichoke hearts, Parmesan cheese & tomatoes served with tortilla chips. 6

Wings
Charbroiled and tossed with our signature sauces and skinny fries. 7

Hummus
A tasty and healthy appetizer served with fried pita wedges. 7

Potato Skins
A whole potato quartered, then covered with cheddar, bacon and chives, and served with sour cream. 5

Coconut Shrimp
Deep fried golden brown and served with a mango chutney sauce. 7

Crab Cakes
Garnished with coleslaw and stone ground mustard sauce. 7

BBQ Bacon Wrapped Shrimp
Tossed in our signature BBQ sauce and grilled to perfection. 6

Soups

Soup of the Day
Ask your server about our made from scratch soup. Bowl 5 Cup 3

Read Deal Gumbo
Shrimp, mussels, andouille and chicken in a deep brown roux. Bowl 5 Cup 3

Salads

Add to any salad your choice: Chicken 2, Buffalo Chicken Strip 2, and Shrimp 3

Raspberry Bistro Salad
Romain lettuce and spring mix topped with red onions, feta cheese & candied pecans served with raspberry vinaigrette dressing. 7

Southwest Chicken Salad
Chopped lettuce topped with blackened chicken, black beans, corn, diced tomatoes, green olives, shredded cheese and tortilla strips served with avocado ranch dressing. 8

Caprese Salad
Beef steak, tomato, fresh mozzarella, and basil drizzled with balsamic vinegar. 8

Cobb Salad
Crisp bacon, diced tomato, grilled chicken, chopped egg and crumbled bleu cheese on a bed of crispy greens. 8

Spinach Salad
Baby spinach, sliced red onion, bacon and hard boiled egg drizzled with hot bacon dressing. 8

Caesar Salad
Fresh romaine lettuce, shaved Parmesan cheese and croutons all tossed with our homemade Caesar dressing. 7

Chopped Salad
Lettuce, onion, tomato, bacon and croutons tossed in our house bleu cheese vinaigrette. 6

House Salad
A blend of lettuce topped with diced tomato, red onion, provolone and cheddar cheese and croutons. 4

Dressing Choices
1000 Island, Ranch, Bleu Cheese, Raspberry Vinaigrette, Bleu Cheese Vinaigrette, Vinegar & Oil, Balsamic Vinaigrette. Extra Dressing .79

Wraps

All wraps served with skinny fries. Up-grade to sweet potato fries for 1

Chicken BLT
Grilled chicken, bacon, tomato, leaf lettuce, provolone cheese and ranch dressing. 8

Buffalo Chicken
Crisply chicken tenders dipped in our wing sauce with leaf lettuce, tomato and provolone cheese. 8

Philly Cheese
Marinated flank steak, onions, bell peppers and smothered in provolone cheese. 8

Veggie Wrap
Portabella mushrooms, black beans, wild rice, roasted red & yellow peppers, pepper jack cheese, and balsamic vinaigrette dressing. 7

Chicken Caesar
Grilled and sliced chicken breast, romaine lettuce, Parmesan cheese and croutons. 7

Steaks

We use only 100% aged choice cut beef. Served with our famous fresh cut hash brown potatoes.

New York Strip Steak
Hand cut 12 oz steak grilled over open flame. 14

Ribeye
12 oz hand cut steak well marbled. 15

Fillet
8 oz hand cut fillet. 18
10 oz hand cut fillet. 21

Add chopped or Caesar salad to any steak entrée. 3

Signature Entrées

Blackened Chicken Pasta
Blackened chicken breast tossed in a spicy cream sauce served over penne pasta with garlic bread on the side. 12

Grilled or Blackened Salmon
8 oz. fresh Atlantic salmon grilled or blackened and cooked the way you like it, served with one side. 13

Cajun Shrimp Pasta
A generous portion of shrimp, mushrooms and diced tomatoes tossed with penne noodles and a Cajun Alfredo sauce with garlic bread on the side. 13

Mussels
1 lb mussels sautéed in white wine, butter, and garlic and served with fries. 10

Chicken Portabella
Grilled chicken breast & portabella mushrooms topped with melted fonina cheese, tomato & green onions and drizzled with a port wine balsamic reduction. 12

Seven Chicken
Parmesan encrusted chicken breast topped with diced tomato and green onion and served with one side. 12

Pasta Diablo
Spicy red sauce and shrimp tossed with freshly cooked penne pasta with garlic bread on the side. 13

Acapulco Margarita Salmon *Gluten Free
Salmon marinated with a tequila, orange liquor, and lime marinate grilled to perfection topped with a spicy sweet salsa. 14

Burgers

Build Your Own Burger
Your choice of a Half pound Angus Burger or Chicken Breast (blackened or grilled) served on an onion Kaiser roll with skinny fries and lettuce, tomato, onion, and pickle. 6

Toppers
Any of the following .75
American, Cheddar, Swiss, Provolone, Pepper Jack, Bleu Cheese, Bacon, Mushrooms or Grilled Onion

Sensational Sandwiches

All sandwiches are served with skinny fries, upgrade to sweet potato fries for 1

“Horse Shoe”
Two 4 oz patties served on 2 pieces of Texas toast topped with our special cheese sauce over skinny fries. 8

Brisket Sandwich
Tender beef brisket drenched in Sweet Baby Ray’s BBQ sauce and served on a hoagie. 7

Buffalo Chicken
Chicken tenders dipped in our wing sauce and smothered with hot pepper cheese and served on a toasted baguette. 7

Veggie Sandwich
Sautéed Portabello mushrooms, red and yellow peppers, lettuce blend and sun-dried tomato pesto mayonnaise and rosemary focaccia bread. 7

Pulled Pork Sandwich
Served on an onion Kaiser with Sweet Baby Ray’s BBQ sauce and a side of slaw. 7

Shrimp Grinder
Shrimp sautéed in garlic butter, Louisiana hot sauce and then a handful of cheese stuffed into a baguette. 9

Curry Chicken Salad
Served on focaccia bread and a mixed fruit cup. 8

Sides

Skinny Fries 3
Sweet Potato Fries 3
Baked Potato 3
Fresh Cut Hash Brown Potatoes 4
Creamy Coleslaw 3
Veg Of The Day 3
Wild Rice 3
Fried Asparagus 4
Fried Green Beans 3

Breakfast Menu

Beignet with French Press Coffee
Remember walking the streets of New Orleans? Yea, just like that! 5
Belgian Waffles
With Cream Fraiche and fresh berries. 6
Quiche Du Jour
Served with a mixed fruit bowl. 7
Cinnamon Roll French Toast
Dipped in sweet egg batter and grilled. 7
Blintz Crepes
With fresh seasonal berries. 6
Fresh Capr-ese Frittata
With fresh mozzarella and basil. 8
Build your own Omelet
Choose from: Bacon, mushrooms, onion, green pepper, sausage, spinach, cheese, ham and tomatoes. 8
Baked Apple Pancake
Made year round from Eckerts Orchards (20 min) 7
Pancake
Served with warm maple syrup 6

Ala Carte

Sausage 3
Bacon 3
Potato 3
Fresh Fruit
Your choice of vanilla white balsamic glaze or yogurt granola. 4
Gourmet Cinnamon Roll
We make them; you made them famous. 3
Muffin 2
Scone 2
Toast
With homemade jelly. 2

Bloody Mary Bar

Build your own. 5

Late Night Menu